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Pate, Confit, Rillette: Recipes from the Craft of Charcuterie. Brian Polcyn, Michael Ruhlman

Pate, Confit, Rillette: Recipes from the Craft of Charcuterie


Pate-Confit-Rillette.pdf
ISBN: 9780393634310 | 256 pages | 7 Mb

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  • Pate, Confit, Rillette: Recipes from the Craft of Charcuterie
  • Brian Polcyn, Michael Ruhlman
  • Page: 256
  • Format: pdf, ePub, fb2, mobi
  • ISBN: 9780393634310
  • Publisher: Norton, W. W. & Company, Inc.
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Book download free pdf Pate, Confit, Rillette: Recipes from the Craft of Charcuterie

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